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Morgenhof might be owned by a family more famous for their Cognac (the surname Cointreau should ring some bells), but their wines are certainly worthy of admiration. From the estate in the highly-regarded Simonsberg ward of Stellenbosch, they produce a premium range of wines that maintain consistently high quality and character. Amongst these is the Morgenhof Brut Reserve 2005.
Fermented in the bottle in the Method Cap Classic style (as Champagne is made), the wine is blend of 60% Chardonnay and 40% Pinot Noir. The Chardonnay is quite dominant, giving the wine a desired richer, slightly nuttier flavour than many other bubblies. A lingering finish completes what really is a fine sparkling wine, one that easily compares with many top Champagne brands. One wonders how the Cointreau family back in France feel about that…
Jean’s thoughts:
A clean, crispy slightly woody bubbly. Years after years, Morgenhof has provided us with a very special wine - for this we thank you!
Marc’s thoughts:
A classy wine from a classy estate. Rich on the palate and clean on the finish, this is a great bubbly for brunch, or any other time!
Price at Caveau: R150 per bottle
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